EXCLUSIVE FOOD & WINE EVENTS ON TOUR
For us every event must be an original and exclusive experience!
We tell you about Rome and its history, not only by visiting places less frequented by usual tourism, but by making you live a sensory experience through tasting quality food and wine of the local roman tradition.
- EVENTS ON TOUR
Rome Trastevere
In collaboration with Oste per Caso Restaurants.
Traditional local restaurant with an elegant and refined atmosphere, frequented by local clients.
MORNING LIGHT EXPERIENCE € 110,00 for person
- From 9.30 to 13.00
- H 9.30 : Breakfast at Da Etta restaurant with italian coffee or cappuccino + cornetto/brioche + fruit juice + water
- H 10.00 Cultural visit through Trastevere(2 hours )with the lichensed tourist guide
- H 12.30: light lunch at one of Oste per Caso Restaurants with half portion of fried artichokes + half portion of traditional pasta + half portion of tiramisù + wine + water + coffee
- Cost for person: € 110,00
- Minimum: from 6 to 15 persons
- Language: English
MORNING FULL EXPERIENCE € 135,00 for person
- From 9.30 to 13.30
- H 9.30 : Breakfast at Da Etta restaurant with italian coffee or cappuccino + cornetto/brioche + fruit juice + water
- Cultural visit through Trastevere with the lichensed tourist guide
- H 12.00: full lunch at one of Oste per Caso Restaurants with full portion of fried artichokes and fried courgette flower + full portion of traditional pasta of Rome + tiramisu’ + wine + water + coffee
- Cost for person: € 135,00
- Minimum: from 6 to 15 persons
- Language: English
- Roman Cuisine
The Soul of Rome:Modest Roots, Extraordinary Taste
Roman cuisine is a 2,000-year journey that began in the Roman Empire. Rooted in the daily life of ancient Rome and the countryside of Lazio, it remains one of Italy’s most authentic culinary traditions and one of the most famous cuisine in the world.
Cacio e Pepe
A perfect harmony of pecorino cheese and black pepper.
Amatriciana
Rich with tomato, guanciale and pecorino.
Carbonara
A creamy combination of eggs, pecorino, guanciale and pepper.
Saltimbooca alla Romana
Tender veal with prosciutto and sage.
Abbacchio alla Scottadito
Grilled lamb chops that recall ancient pastoral traditions.
Roman & Jewish-style Artichokes
Known as Carciofi alla Romana e Carciofi alla Giudia, highlight the deep connection to the Lazio countryside.
- EVENTS ON TOUR
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Hours
Mon to Fri: 7am-6pm
Start: Sat: 9am-7pm
Offday : Sun: 9am-6pm
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- +000 (123) - 4567 - 1125
- support@domain.com
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